SBIR/STTR Research Award

Virus-like-particle (VLP) vaccine for chicken infectious anemia.

Award identifier 8a42446bf206e2b1245fa0288fbcf149473c318231cd9a6da7fe2e513f4a5400Awarding agency Department of Agriculture

Award amount

$486,675

Program and phase

SBIR · Phase II

Award year

2018

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Award details

Awarding agency
Department of Agriculture
Branch
Not reported
Recipient company
LARAD INC
Proposal award date
2018-09-01
Contract end date
2020-08-31
UEI
XLJJCKD9ZNQ5
Solicitation number
Not reported
Topic code
8.3

Research abstract

The human population relies on food animals as a major source of high quality protein. Maintaining the health of these animals is of critical importance to good human nutrition worldwide. Chicken anemia virus (CAV) is an important immunosuppressive pathogen of poultry. We are proposing to improve vaccines and diagnostics for this pathogen to improve animal health. Chicken infectious anemia (CIA) is the disease caused by CAV, a ubiquitous virus found in all poultry producing regions worldwide. CAV has been controlled by vaccinating breeder flocks one time with a live attenuated vaccine at about 12 weeks of age. The resulting maternal immunity is transferred to chicks and protects them against CAV during the critical early development of their immune systems. However, the immunity to CAV in the breeder flock declines over time, leaving chicks vulnerable to infection. A vaccine is needed that can be used multiple times to create a longer lasting immunity to CAV in breeder flocks. Although CAV often causes only a subclinical disease in young chicks, the resulting infection results in reduced growth rate, poor feed efficiency, lower weight uniformity and most importantly immune suppression that leaves chicks susceptible to secondary and opportunistic infections.Vaccine companies are currently producing live CAV vaccines in cell culture or embryonated chicken eggs. In addition to being expensive and time consuming, the quantity of antigen produced through this method is highly variable. In the poultry vaccine market, profit margins are very tight. Producing CAV vaccine using conventional methods is not only expensive but is a bottleneck in the production of these vaccines that can cause an inability to meet market demand. CAV vaccine manufacturers have also had problems with CAV contamination in their other vaccines. This has caused some very expensive decontamination efforts and loss of the contaminated vaccine lots. Our proposal to produce a CAV vaccine using genetic engineering is one solution to these problems. No infectious CAV is ever used in our system and production quality and quantity is improved.

Technology keywords

Not reported

Other awards by this recipient

Verified by the same UEI. These are other public SBIR/STTR award pages, not a merged company record.

Awards with the same topic code

Verified by an exact topic code match. This is not a text-similarity match.

Research funding history

6 SBIR/STTR records share this UEI (2014–2023). Reported award amounts total $1,890,946. Reported amounts are not federal obligations.

Phases: Phase II, Phase I

Agencies: Department of Agriculture

Agency intelligence

Department of Agriculture

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