SBIR/STTR Research Award

Soluble Ferric Pyrophosphate: A Novel Iron Source for Individuals With High Iron Needs

Award identifier f929d947950947cf17f0df97a4dfa0cafde114a3df4bc1bd0150bbbd82f6ea68Awarding agency Department of Agriculture

Award amount

$79,590

Program and phase

SBIR · Phase I

Award year

2007

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Award details

Awarding agency
Department of Agriculture
Branch
Not reported
Recipient company
BIOLINK LIFE SCIENCES INC
Proposal award date
Not reported
Contract end date
Not reported
UEI
GUSQRGKRZ4C9
Solicitation number
Not reported
Topic code
Not reported

Research abstract

Iron (Fe) deficiency is the worlds most prevalent nutrient deficiency and causes both significant adverse health effects and enormous economic losses globally. Several groups, including infants, children, young women, the elderly, and those with chronic diseases remain vulnerable to Fe deficiency, despite Fe fortification of foods. All currently available iron supplements have limitations related to side effects and poor bioavailability, particularly in these vulnerable individuals. In related research on Fe sources that are compatible with lipid emulsions, we have identified a novel iron source, soluble ferric pyrophosphate (SFP), which has promise to overcome the limitations of conventional Fe sources. These SBIR Phase I studies are designed to verify the oral availability of SFP using a validated in vitro CaCo-2 cell culture method that is a current scientific standard. The research also probes the effects of uptake enhancers and inhibitors on SFP availability, in anticipation of use of SFP as a dietary supplement for individuals with high, unmet Fe needs. In addition, the data will shed new light on mechanisms of Fe uptake in the gastrointestinal tract. Successful Phase I research lays a firm foundation for extension of the studies in Phase II to use of SFP as a Fe fortificant in foods and subsequent commercialization by BioLink Life Sciences, Inc. or interested companies. If SFP proves to be the useful Fe supplement/fortificant that is anticipated, its availability as a food-grade substance and low cost should position it for distribution and marketing globally to eliminate iron deficiency.

Technology keywords

Not reported

Other awards by this recipient

Verified by the same UEI. These are other public SBIR/STTR award pages, not a merged company record.

Research funding history

7 SBIR/STTR records share this UEI (2005–2012). Reported award amounts total $796,724. Reported amounts are not federal obligations.

Phases: Phase I

Agencies: Department of Health and Human Services, Department of Agriculture

Agency intelligence

Department of Agriculture

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