SBIR/STTR Research Award

Commercial Culture of Asian Sea Bass (Lates Calcarifer)

Award identifier e06fffcb1fe57e13a57eb42a7412e251e5cf185633ccf69436e54a76044911bcAwarding agency Department of Agriculture

Award amount

$0

Program and phase

SBIR · Phase I

Award year

2002

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Award details

Awarding agency
Department of Agriculture
Branch
Not reported
Recipient company
HAWAII FISH COMPANY INC.
Proposal award date
Not reported
Contract end date
Not reported
UEI
NGL6E8VGL2L5
Solicitation number
Not reported
Topic code
Not reported

Research abstract

Objectives: Phase I research demonstrated the feasibility of rotifer production and enrichment, and day 1-15 larval rearing of Asian sea bass (Lates calcarifer) at an inland hatchery site in Hawaii. The overall objective of the Phase II research and development effort will be to remove all further technical impediments to the profitable culture of Asian sea bass in Hawaii. The specific technical objectives are: a. To determine the best and/or most economical shipping methodologies for international air shipments of larvae; b. To determine the best and/or most economical saltwater/seawater source for optimum larval survival and growth at an inland hatchery site; c. To determine the best and/or most practical Artemia nauplii HUFA enrichment medium (media) for feeding larval Asian sea bass; d. To determine the best and/or most economical larval feeding methodology by comparing growth, survival, stress resistance, and essential fatty acid profiles of larvae; e. To determine best and/or most economical dry feed and weaning strategy; f. To determine the best and/or most economical management method to control cannibalism; g. To determine the best and/or most economical nursery and grow-out methodologies; h. To determine the best methods of post-harvest handling of live and fresh, chilled fish; i. To determine the production economics of each stage of the production cycle (hatchery, nursery, grow-out) and the profitability of marketing live and/or fresh, chilled fish; j. To determine and compare market acceptance and price sensitivity of live plate- and fillet/cutlet-sized fish and fresh, chilled fish of the same sizes killed and chilled by the best method(s) tested; and k. To determine (if mature fish are obtained during the Phase II time-period) the best and/or most economical maturation diets and spawning methods by comparing fresh and dry feeds, and by comparing environmental manipulation (day length, water temperature, salinity) and hormone-induced maturation and induction of spawning.

Technology keywords

Not reported

Other awards by this recipient

Verified by the same UEI. These are other public SBIR/STTR award pages, not a merged company record.

Research funding history

14 SBIR/STTR records share this UEI (1993–2023). Reported award amounts total $3,694,739. Reported amounts are not federal obligations.

Phases: Phase I, Phase II

Agencies: Department of Agriculture, Department of Energy

Agency intelligence

Department of Agriculture

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