SBIR/STTR Research Award

Diversification Toward Cooperative Processing of Innovative Value-Added Apple Product

Award identifier a4dcdc19d9b4d15cadf71dd2dde6792d8479b7ab5f9c2553b30c65b188e9a40aAwarding agency Department of Agriculture

Award amount

$36,711

Program and phase

SBIR · Phase I

Award year

2004

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Award details

Awarding agency
Department of Agriculture
Branch
Not reported
Recipient company
Apple Acres Farm, Inc.
Proposal award date
Not reported
Contract end date
Not reported
UEI
Not reported
Solicitation number
Not reported
Topic code
Not reported

Research abstract

Apple sales (due to competition with Chinese imports) have dropped considerably causing many farms to close. A value added apple product has been invented, yet is inconsitant in its process. The purpose of this research is to find a method of creating and replicating Cider Syrup as a method to market apples while maintaining nutritive qualities of apples.

Technology keywords

Not reported

Agency intelligence

Department of Agriculture

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