SBIR/STTR Research Award
Validation of a Multiple Food-borne Pathogen Detection and Strain-Level Identification Assay
Award amount
$460,000Program and phase
SBIR · Phase IIAward year
2011Award details
- Awarding agency
- Department of Agriculture
- Branch
- Not reported
- Recipient company
- TESSARAE, LLC
- Proposal award date
- Not reported
- Contract end date
- Not reported
- UEI
- Not reported
- Solicitation number
- USDA-NIFA-SBIR-00339
- Topic code
- 8.5
Research abstract
The primary objectives of this Phase II project are to 1) validate performance of the prototype resequencing pathogen microarray application for detection and identification of selected food-borne pathogens, including varieties of viruses, bacteria and eukaryotic agents; 2) iterate and port the prototype application to a more practical, "market-friendly" product form factor that requires less expensive capital equipment to use, and that anticipates significantly lower operating cost per assay, without compromise of assay multiplicity, sensitivity or specificity; and 3) perform limited additional performance validation of the product application to enable initial commercial marketing to government and private sector, domestic and international laboratories that provide food-safety testing services.
Technology keywords
Not reported
Awards with the same topic code
Verified by an exact topic code match. This is not a text-similarity match.
- ELEVATING FOOD SAFETY STANDARDS: REAL-TIME FECAL MATTER DETECTION IN POULTRY PROCESSING
- Innovative Food Processing Utilizing Whole Apples to Produce a Novel Drink, Reducing Food Waste and Enhancing Nutritional Value
- Development of a Dual-wavelength 222 nm/405 nm Light-based Disinfection System for Advanced Food Safety
- ReadyBAR: Advanced Nutrition Technology for Emergency Response Personnel
- Upcycling Lactose-Rich Waste Streams for the Production of Tagatose: A Low-Calorie Sweetener