SBIR/STTR Research Award

Clean, cost-effective technology to recover and stabilize phytoactive fruit compounds from waste streams.

Award identifier 2d5a6ea8202739d7fecc1f75102d46e020c772713c82e078f8ccab3de8687ff0Awarding agency Department of Agriculture

Award amount

$649,853

Program and phase

SBIR · Phase II

Award year

2021

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Award details

Awarding agency
Department of Agriculture
Branch
Not reported
Recipient company
SinnovaTek, Inc.
Proposal award date
2021-08-10
Contract end date
2023-08-31
UEI
NBNDLN41NZK7
Solicitation number
USDA-NIFA-SBIR-008102
Topic code
8.5

Research abstract

PROJECT SUMMARYTitle:Clean cost-effective technology to recover and stabilize phytoactive fruit compounds from wastestreams Vargochik Amanda DSinnovaTek Inc.PD:Institution:In this proposal a clean cost-effective technology to recover and to stabilize phytoactive fruitcompounds from waste streams is presented under Topic Area 8.5 (Food Science & Nutrition).Theproject is best aligned under Strategic Goal 7 (Provide all Americans Access to a Safe Nutritiousand Secure Food Supply) but it also addresses key priorities aligned with Strategic Goal 3 (PromoteAmerican Agriculture Products and Exports) and Strategic Goal 2 (Maximize the Ability of AmericanAgricultural Producers to Prosper by Feeding and Clothing the World).This project focuses ontechnology innovations which streamline the valorization of fruit/vegetable processing wastestreams (pomaces) and recovery of health-relevant phytoactive constituents into shelf-stable protein- polyphenol colloidal aggregate particles (ingredients) which have versatility for multiple applicationsin soft-solid foods and beverages.This Work Plan specifically addresses the following technical objectives:1) To adapt technology to available partner waste streams (apple blueberry concord grape)maximizing flavonoid content;2) To deploy test system to partner site for factory trial;3) To demonstrate the structural functionality in model food products including sensory analysis;and4) To demonstrate efficacy of protein-polyphenol colloidal aggregated on measurable biomarkersof efficacy and bioavailability in a randomized cross-over clinical trial.The protein-polyphenol ingredients offer a strategy for increasing access to and consumption ofphytoactive fruit/vegetable phytochemicals and proteins via introduction of clean-label convenientand good-tasting fortified products for the American public. This Phase 2 will be commercialization- focused to ensure a successful scaled-up technology.

Technology keywords

Not reported

Other awards by this recipient

Verified by the same UEI. These are other public SBIR/STTR award pages, not a merged company record.

Awards with the same topic code

Verified by an exact topic code match. This is not a text-similarity match.

Research funding history

3 SBIR/STTR records share this UEI (2018–2021). Reported award amounts total $847,770. Reported amounts are not federal obligations.

Phases: Phase I, Phase II

Agencies: Department of Agriculture

Agency intelligence

Department of Agriculture

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